INGREDIENTS
- Hard Boiled Egg
- Canned or fresh tuna (cooked). If canned make sure you get no salt added in water.
- Hummus (any flavor)
- Greek yogurt
- Spicy mustard/whole grain mustard
- Romaine lettuce
- Tomato
- Carrots
- Celery
- Green onion
- Feta cheese
- Lemon juice
DIRECTIONS
- For the Base: Romaine lettuce, tomato, carrots, celery, green onion, feta cheese
- For the Tuna Salad: Mix a hard boiled egg, tuna, hummus, Greek yogurt, spicy mustard and lemon juice in a bowl. I just eye the amount of each ingredient, start off with a tablespoon of each and add more depending on your taste buds.
- For the Dressing: I love topping this salad with lots of lemon juice, onion powder, garlic powder and pepper.
